Back Country Mushroom Bolognaise Double Serve

Back Country Mushroom Bolognaise – Vegan Freeze-Dried Meal
Lightweight, Plant-Based Nutrition for the Track, Trail, or Prepper Pantry

Enjoy a satisfying, plant-powered meal wherever your adventure takes you. Back Country Mushroom Bolognaise is a hearty vegan pasta dish featuring tender mushrooms, tomatoes, and a rich savoury sauce served over noodles. It’s lightweight, easy to prepare, and packed with energy—ideal for hiking, camping, emergency food kits, or off-grid living.

This freeze-dried meal is made in New Zealand and designed to deliver fast, nutritious fuel without the fuss. Simply add boiling water, wait 10–15 minutes, and enjoy straight from the pouch—no extra dishes required.

Key Features:

• Vegan Friendly: 100% plant-based ingredients
• Lightweight & Compact: Easy to carry—pouch weighs a third of its prepared size
• Quick to Prepare: Just add boiling water—ready in 10–15 minutes
• Delicious & Filling: Real ingredients with flavour to match
• No Cleanup Needed: Eat straight from the pouch
• Long Shelf Life: Up to 4 years from production
• Made in New Zealand: Trusted quality for outdoor conditions

Nutrition Info

Double Serve

• Net Weight: 175g (Makes 675g when prepared)
• Servings: 1
• Prep: Add 500ml boiling water, stir, stand for 10–15 mins
• Per Serve: 2380kJ (570Cal), Protein 18.9g, Carbs 117g (Sugars 27.4g), Fat 1.9g (Saturated 0.3g), Sodium 1240mg
• Per 100g (dry): 353kJ (84Cal), Protein 2.8g, Carbs 17.4g (Sugars 4.1g), Fat 0.3g (Saturated <0.1g), Sodium 183mg

Ingredients:
Noodles (46%) [Flour, Colour (102)], Sauce [Thickener (1442), Vegetables, Maltodextrin, Herbs & Spices, Hydrolysed Vegetable Protein, Sugar, Acidity Regulator (296), Yeast Extract], Onion, Red Pepper, Carrot (with Sugar, Acidity Regulator (500)), Mushroom (4.5%), Tomato (with Firming Agent (509), Food Acid (330))

Allergen Info:
Contains Wheat and Soybeans
Processed in a facility that also handles Oats, Crustacea, Egg, Fish, Milk, Tree Nuts, Sesame Seeds

Storage Advice:
Store in a cool, dry place away from direct sunlight. While best before dates are provided, meals remain safe to consume beyond this if sealed and stored correctly, although flavour and texture may change over time.