Back Country Easy Cook Scrambled Egg Family Gluten Free Freeze Dried Meal

Family Size Easy-cook Scrambled Eggs

Kickstart your day with Easy-cook Scrambled eggs. By easy cook we mean just add water and cook for tasty scrambled eggs. The best part its Gluten free, your body will thank you later.

Feature

• Light – the pouch weighs one third of the meal it makes
• Fast – ready to eat in 10 to 15 minutes
• Tasty – tastes good enough to finish the meal
• Convenient – eat the meal straight from the pouch to reduce clean up
• Long shelf life – meals produced with a four year best before date
• New Zealand made
• Serves per pack 5
• Net weight 160g
• Preparation: Add contents to cooking container. Add 625 ml (2½ cups) of cold water. Mix thoroughly. Cook over low heat, stiring occasionally. Per serve, mix 5 tbsp of egg mix with 125 ml (½ cup) of cold water
• Serving size: 157g (once prepared)
• Per Serve: Energy 782kJ (187Cal), Protein 14.1g, Fat - total 13.4g, Fat - saturated 6.8g, Carbohydrate - total 2.2g, Carbohydrate - sugars 2.2g, Sodium 410mg
• Per 100g: Energy 498kJ (119Cal), Protein 9.0g, Fat - total 8.6g, Fat - saturated 4.3g, Carbohydrate - total 1.4g, Carbohydrate - sugars 1.4g, Sodium 261mg

Specifications

• Ingredients: Egg (53%), Cheese (Milk Solids, Salt, Anti-Caking Agent (460), Preservative (200), Cultures, Non-Animal Rennet), Milk Powder (Milk Powder, Emulsifier (322)), Salt, Chives
• Allergens: Contains Egg, Milk, Soybeans
• Contains: Processed in a facility that also produces products containing Fish, Tree Nuts
• Information provided on this page is supplied to help you to select suitable products. However, products and their ingredients change over time, which may affect nutritional, ingredient and allergen information. Always check product labels before consuming.